Yii (No.9)

Yii is the world’s first gin-based umeshu, made with a gin crafted from an abundant selection of botanicals from Wakayama.
Gentle ume acidity intertwines with the signature spice of gin, creating a distinctive aroma and a deep, layered flavor.
Just add soda or tonic to enjoy it in the style of a cocktail.

300㎖ / 500㎖
Alc. 26%
BASE: Gin
Ingredients: Gin (produced in Japan), ripe Nanko plums (produced in Minabe-cho, Wakayama Prefecture), beet sugar (produced in Japan)